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Fresh Production

Easily overcome the challenges associated with managing the process of ordering, tracking and selling fresh food.

Give store associates the tools to order the right inventory and produce the right quantities of fresh food, all while expertly guiding them through the necessary processes. Manage all aspects of fresh-food production with an all-in-one solution that minimizes shrink, reduces overproduction and maximizes sales. 

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Recipe Management

Use ingredient formulas and step-by-step guidance that incorporates nutritional data and product specifications to produce fresh foods in the most effective and efficient manner

Production Planning

Use advanced forecasting to support your stores’ daily inventory, plans, schedules and workflows for each department

Yield Management

Accurately calculate the volume of source products required to fulfill future meat and produce production needs

Scale Management

Streamline scale operations, enabling seamless data synchronization, accurate labeling and enhanced regulatory compliance

production planning screenshot

Strengthen Inventory Management  

Revamp inventory management with real-time visibility into current stock to more accurately predict production quantities and improve processes.

  • Identify the availability of needed ingredients and supplies 
  • Utilize advanced forecasting that moves beyond the traditional sales forecast
  • Customize based on specific production plans, schedules and batches
  • Establish a more efficient production process for multi-day items such as donuts 
Logile recipe screenshot

Improve Product Freshness  

Manage culinary development, nutritional oversight and food safety compliance to keep foods at their freshest.

  • Access relevant data about each food item that is produced, including the recipe and yield process used to make it
  • Combine store-specific data with other factors such as weather, trends, holidays, local events and product seasonality
  • Bridge production communication between multiple teams with configurable alerts
Happy baker and his customer in bakery

Increase Customer Satisfaction 

Consistently deliver fresh food products with the fresh taste that consumers love.

  • Provide picture and video guidance for employees during the production, packaging and presentation processes
  • Incorporate ingredient formulas and nutritional data sourced from USDA FoodData Central and 1WorldSync
  • Easily create serving panels, nutrition, allergen and voluntary declarations
  • Reinforce store-level best practices
prepared foods

Boost Cash Flow and Capital Utilization 

Get real-time visibility into the supplies, labor, transfer costs and other defined expenses involved in the production process to improve financials.

  • Reduce labor handling costs associated with excess or backroom inventory
  • Decrease shrink
  • Increase inventory turns
  • Lower the number of out-of-stocks

Gain the Logile Advantage

Only Logile delivers your complete, customizable roadmap to operational excellence.