Turn Yield Accuracyinto Margin Control
Stop relying on static yield assumptions that drain your margins. Logile Yield Management captures real-time cutting performance to ensure your production, inventory, and financial decisions reflect the true reality of your fresh operations.

Why Yield Control Breaks
Yield is often treated as a static assumption, but in reality, it changes constantly. When cost and production decisions are based on outdated estimates rather than real store performance, profitability suffers.
Outdated yield percentages that don't reflect current product quality.
Inconsistent cutting performance and results across different store locations.
Ordering and replenishment built on unrealistic sellable output assumptions.
Limited visibility into actual yield performance by item, cut, or process.
Make Yield Measurable and Aligned
Logile captures yield where it happens—on the prep floor—and synchronizes that data across the entire business to turn estimates into actionable margin control.
Precision Profitability for Fresh Prep & Meat Operations
Associates record yield during natural cutting workflows without disruption.
Input and output weights are captured in real-time for total accuracy.
Yield percentages update automatically by item and cut across the system.
Corporate teams can finally validate and standardize yield benchmarks network-wide.
Real-Time Performance Tracking
Move from "assumed yield" to "measured performance" with tools designed for the speed of fresh operations.
Real-Time Yield Capture
Seamlessly capture input and output weights during production to reflect actual cutting performance in the moment.
Dynamic Yield Management
Maintain hyper-accurate, current yield percentages by item based on real-world store data rather than static spreadsheets.
Standardization Across Stores
Align yield expectations and performance across all locations with centrally governed standards and benchmarks.
Enterprise Visibility
Track yield performance trends over time to identify training opportunities or supply chain issues.
Production and Ordering Alignment
Ensure your CAO (Computer Assisted Ordering) and production plans reflect true sellable output to prevent over-ordering.

Proven Impact on Fresh Operations
Vallarta Supermarkets ROI Success
1070%
ROI
15.2-Month
Payback Period
$10.6M+
Attributable Profit
Production Planning and inventory tools enabled Vallarta to prioritize high-demand items while ensuring all fresh compliance standards were met.
Northgate González Market
Unified forecasting and production planning cut approximately $1M in excess stock and improved operational consistency.
Read the Case StudySchnucks
Rolled out intelligent fresh production and inventory tools to automate recipes and labeling across all stores.
Read the StoryRelated Resources
Fresh Operations Management Guide
Understand the coordinated operating model behind demand-driven fresh.
View the GuideYield Management Datasheet
Detailed capability overview and technical depth for meat and prep operations.
